Sorbet is a refreshing, fruity dessert that’s perfect for summer. But is sorbet vegan? We’ve got the scoop on sorbet – what it is, whether or not it’s vegan, and the best brands to buy.
Is Sorbet Vegan?
The answer is yes, sorbet is traditionally vegan! It’s not only easy to make sorbet at home but there are plenty of vegan sorbet brands and flavors on the market to explore!
When shopping for vegan sorbet, be sure to check the ingredients list to make sure that the product doesn’t contain milk, cream, honey, or other animal-derived ingredients.
What Is Sorbet?
Sorbet is a frozen dessert made from fruit juice or fruit purée and sugar. It is similar to ice cream but doesn’t typically contain milk or cream. Sorbet is generally lighter than ice cream.
Sorbet is a refreshing dessert that has been enjoyed for centuries. The history of sorbet is a long and fascinating one, dating back to ancient times. Sorbet is believed to have originated in the Middle East, where Persians made it with snow and ice brought down from the mountains. This early version of sorbet was more like a snow cone than the sorbet we know today.
Sorbet made its way to Europe in the 16th century, where it quickly became a popular treat among the nobility. Sorbet was often served between courses at lavish dinner parties as a way to cleanse the palate. By the 18th century, sorbet had become so popular that there were specially made machines for making it. These early sorbetières were large metal buckets filled with snow and placed over a fire. As the snow melted, the flavored syrup was added, and the mixture was stirred until it became thick and icy.
Today, sorbet is enjoyed all over the world. It can be made from almost any type of fruit and is a refreshing and healthy alternative to other desserts.
Is Sorbet Dairy Free?
Yes, sorbet is usually a dairy-free dessert! Since traditional sorbet is typically vegan, it’s also dairy-free since the vegan diet doesn’t include any dairy.
Sorbet vs. Sherbet
Let’s start with sorbet. Sorbet is made from fruit juice or purée and sugar. That’s it! No dairy, no eggs, just fruit, and sugar. Because of this, sorbet is naturally vegan. You can find sorbet in a variety of flavors, from classic strawberry to more exotic options like mango or passionfruit.
Sherbet, on the other hand, typically contains dairy. Sherbet is similar to sorbet in that it is made from fruit juice or fruit purée and sugar. However, sherbet also contains milk or cream, which makes it not suitable for vegans.
So, if you’re looking for a vegan-friendly frozen dessert, stick with sorbet. And if you’re looking for something that’s both delicious and vegan-friendly, check out our list of the best vegan sorbet brands!
Best Vegan Sorbet Brands
There are plenty of delicious vegan sorbet brands out there. Below are 5 of our top picks!
1. Ciao Bella Vegan Sorbetto’s
This company also makes dairy-based gelatos, so make sure you grab one of their sorbetto flavors and not a gelato by mistake. They call their sorbets “sorbettos”, which is the fancy Italian word for sorbet 💚. All of their sorbets are fat-free and certified vegan. They also have a wide selection of flavors, including blood orange, chocolate coconut, mango, and even a pear and peppercorn sorbetto!
2. Talenti
Talenti has a dairy-free line of sorbettos. You can find this brand in most major US grocery stores. Target also usually carries a pretty decent selection of Talenti sorbettos. Their dairy-free sorbets are available in five flavors: dark chocolate, mango, raspberry, coconut chocolate cookie (yum!), and our favorite cold brew coffee. By the way, if you like cold brew coffee-flavored frozen desserts, we recommend checking out our review on Trader Joe’s Boba Ice Cream.
3. Halo Top Creamery
Halo Top is best known for their low-calorie ice cream, but they also make a delicious dairy-free sorbet. All Halo Top fruit sorbets are certified vegan and gluten-free. Staying true to the brand’s low-calorie theme, they make each pint with over 50% less sugar than your average sorbet, so the calories are lower. They currently offer three flavors: mango, raspberry, and strawberry.
4. SorBabes
Sorbabes is a women-owned plant-based sorbet company that used to sell sorbet in pints but has now pivoted to delicious sorbet bars! All of their products are vegan and gluten-free. In addition, their gourmet sorbet bars are dipped in a creamy dairy-free shell with quinoa crisps. You can buy them on their website and at some Whole Foods in the Pacific Northwest. Their current flavors are Wildberry Crisp, Strawberry Crisp, Mango Coconut Crunch, and Vanilla Caramel Crunch.
5. Haagen-Dazs
There’s nothing quite like a refreshing sorbet on a hot summer day. And when that sorbet is from Haagen-Dazs, you know it’s going to be good. Their sorbet selection features three delicious dairy-free and gluten-free flavors: mango, raspberry, and lemon.
These are just a few of the best vegan sorbet brands out there. With so many delicious options to choose from, you’re sure to find one that you love!