Abbot's Chorizo Review
Abbot’s Butcher Plant Based Vegan Chorizo front of packaging.

Product Name: Abbot’s Butcher Plant-Based Chorizo

Product Description: Abbot's chorizo is a ready to sauté and serve gluten-free vegan chorizo made from the protein harvested from golden peas.

Brand: Abbot’s Butcher, Inc.

Dietary Notes: Certified Vegan, Gluten-Free, Soy-Free, Non-GMO

  • VSO's Rating:
    (4)
4

Summary

Abbot’s Butcher Plant-Based Chorizo is a versatile, healthy vegan option, ideal for various dishes. While rich in protein and ethical values, it may need extra seasoning for moisture and flavor.

Pros

  • Versatile: Works well in a variety of dishes, from tacos to breakfast scrambles and salads.
  • Health-Conscious: Vegan, cholesterol-free, high in protein, gluten-free, non-GMO, and free from preservatives, additives, or artificial colors.
  • Ethical Branding: Women-owned business, emphasizing ethical and sustainable practices.
  • Quality Ingredients: Made from nutritious ingredients like pea protein, tomato paste, and Spanish smoked paprika.
  • Convenient: Ready to cook and eat within minutes.

Cons

  • Texture: Found to be slightly dry, especially when used as a taco filling.
  • Flavor Adjustment Needed: Might require additional sauces or spices to enhance moisture and flavor.
  • High Sodium: Slightly high in sodium at 25% per 1/2 cup serving size
  • Price Point: At $7.99 for a 10oz package, it might be considered pricey for some budgets.
Community Rating: 4.42 (12 reviews)
Abbot's Plant Based Chorizo Ingredients and Nutrition Facts

Photo by Sue @ VeganShowOff

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